Hearth Bread
An all purpose bread recipe with a combinations of grains to give it texture. It combines oat, rye and wheat flours with seeds and customized herbs to suit your taste...
Crispy Bread Sticks (Grissini)
This recipe for crispy bread sticks (called Grissini) uses a simple pizza dough »
Stollen dunkers
Stollen is a traditional German cake, usually eaten during the Christmas season. This recipe captures all the flavour as biscotti »
Gingerbread Cookies
It's Christmas Eve and feel like a kid again with the scent of these delightful, classic cookies cookies »
Applesauce Gingerbread Cake
This is a particular favourite cake. Ideal to serve with afternoon tea »
Chocolate truffle recipe
Chocolate truffles are easy to make. Great presentation at an open house or afternoon tea »