Roasted Tomatoes
Tomato butter you say? Yes! I am looking for something tart/savoury to go on fish or burgers in lieu of ketchup »
Bread & Butter Pickles
My sister gave me her fancy wobbly-crinkle cutter, the perfect rationale to make bread & butter pickles »
Dill Pickles
Dill pickles, thinly sliced on burgers, are Steve's fav. This year I added some dry chilli flakes to spice them up »
Spiced Berry Conserve
The cranberries added to this spicy strawberry jam give it a robust texture to compliment baked brie or spread over goat cheese on crostini as an appetizer »
Zesty Salsa Take two
I remade a batch of the Zesty Salsa from last year, because it tasted so delicious! Next year I need to remember to reduce the salt »
Stewed Dark Fruits
This stewed batch of dark fruits has excellent colour in the jars and tastes delicious stirred into plain yogurt »
Thames Valley Nose
This tart jam tastes excellent when paired with a protein: cheese, meat or peanut butter. I don't think it would be as fantastic plain on toast »
Red Pepper and Peach Relish and Spread
How to make a sweet relish and convert it into a bowl-licking appetizer »
Tart Apple Rhuberry Spread
A tart tasting sauce that I would shake up with a neutral oil to make a vinaigrette or reduce it to a syrup to serve over chicken, pork, duck or...