Cock-A-Leekie Soup
love chicken soup and have a spare leek left over from the Scotch Broth. Oddly, this is also a Scottish recipe »
All posts by Brooke
My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.
Core Blast
I joined the gym today and attended my first “fitness class.” Once I could figure out how to stay on the ball and realized that another person in the class...
Frittata
A Frittata is an open-faced omelette made by combining vegetables, cheese, meat or other filling ingredients with the beaten eggs, then cooking over direct heat until browned on the underside....
RCI Gala
Steve and I had the joy of attending the Royal Canadian Institute Gala dinner last Thursday »
Meatball Sub Casserole
The concept is good and could probably be modified to taste better as a left overs »