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  • Author: Brooke

All posts by Brooke

My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.

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Tips for Freezing Food Properly

  • Babbling by Brooke
One of the greatest miracles is refrigeration. No longer did people have to only fix what they could eat right away. Freezing foods allows you to enjoy them again at...

Brooke

January 16, 2017
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Black-bean brownies

Cooking Time: 30 minutes
  • Baked goods
This is a take on a chocolate fudge brownie recipe I’ve made before.

Brooke

January 13, 2017
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640 Views
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Is it a fad or a healthy lifestyle change?

  • Babbling by Brooke
  • weight management
It’s January and that means the next “diet fad” is literally a click away. I’m sure you’ve also heard of: Gluten-free. Paleo. Vegan. Juicing. Mediterranean. South Beach. Cabbage Soup. Wheat Belly. Every one...

Brooke

January 11, 2017
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5 Creative Ideas for Making Family Cooking More Fun

  • Babbling by Brooke
Cooking for a family can be a chore. Kids complain about the food. Parents feel pressed for time to put a healthy meal on the table. Mealtime ends up being...

Brooke

January 9, 2017
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7 Benefits of Slow Cooker Recipes

  • Babbling by Brooke
Although you can use your slow cooker any time of year, many people associate them with the warm, rich foods of autumn and winter. Today is cold -11C (or 12F) but...

Brooke

January 8, 2017
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Chunky Homemade Guacamole

Cooking Time: 15 minutes
Uncategorized
Guacamole is an avocado-based dip, condiment and salad ingredient. Serve fresh with favorite Mexican entrees or on its own with a spoon.

Brooke

January 5, 2017
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Homemade Tomato Salsa

Cooking Time: 15 minutes
  • How To Make It
  • Mostly Vegetables
  • Sauces & Spices
The best time to make this recipe is at the height of summer when there are plenty of fresh tomatoes available. Unsalted diced tomatoes from a bpa-free container (preferably a...

Brooke

January 5, 2017
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Lemon chicken, Bok Choy and Brown Rice

  • Chicken and Poultry
The wonderful thing about this recipe is that you can make it the night before. The more you marinate the chicken, the better the flavor will be when you cook...

Brooke

January 5, 2017
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561 Views
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Eating Clean Without Breaking The Bank

  • Babbling by Brooke
  • How To Make It
  • My Garden
One of the big concerns when people consider eating clean or eating healthier is cost. Grocery prices have gone up significantly in the past few years, especially for fresh fruit...

Brooke

January 3, 2017
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How much does your Double Double cost?

  • Babbling by Brooke
  • Beverages
  • weight management
How much does your double double cost? It’s less than $2 for a Medium or Large coffee with two creams, two sugars. But that’s not what I mean. Here’s what...

Brooke

January 2, 2017
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