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  • Author: Brooke

All posts by Brooke

My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.

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  • Chicken and Poultry
We stuffed a turkey, and made the remainder in the oven. The secret ingredient resulted in a moist and delicious turkey »

Brooke

April 16, 2012
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Poached chicken

  • Chicken and Poultry
  • How To Make It
A versatile cooking method, poached chicken is simple to make and can be used a multitude of recipes that call for cooked chicken »

Brooke

April 9, 2012
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30 Views
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Happy Easter

  • Babbling by Brooke
Wishing you a joyful holiday weekend »

Brooke

April 6, 2012
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Beer Can Turkey

  • Cakes & Pies
  • Chicken and Poultry
Beer can turkey and key lime pie. Why such an odd combination? Easter seems to have that effect »

Brooke

April 5, 2012
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Lamb Stew

  • Cow
  • Soups & Stews
I was down for the count this weekend so Steve made dinner - a lamb stew over couscous »

Brooke

April 4, 2012
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Seafood Jambalaya

  • Fish & Seafood
  • Soups & Stews
Our dinner casserole for this week is a seafood paella or jambalaya but the rice was served on the side to better manage serving sizes for me »

Brooke

April 3, 2012
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He polished my Wok

  • Babbling by Brooke
Steve polished the bottom on my wok »

Brooke

April 2, 2012
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ChiWalking

  • Fitness
This video series is in preparation for walking 100 miles in 100 days by incorporating the principles of Tai Chi into your walking program »

Brooke

March 30, 2012
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ChiRunning: Heel Strike

  • Fitness
How to avoid a heal strike when running, and minimize the impact on your knee:

Brooke

March 29, 2012
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Cleaning Cast Iron

  • Babbling by Brooke
  • How To Make It
I read about a cleaning trick using boiling water and salt to clean cast iron... and it worked!

Brooke

March 28, 2012
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