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  • Author: Brooke

All posts by Brooke

My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.

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Fall rhubarb with apple chutney

  • Canning & Preserves
  • Jam
Rhubarb is delicious in the spring, and again in the fall, when apples are ripe for the picking. This is a perfect coupling as jam that would taste well with...

Brooke

June 5, 2012
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That’s Mdm. President to you …

  • Babbling by Brooke
I was inducted as President of Soroptimist International of Dundas-Ancaster-Flamborough »

Brooke

June 4, 2012
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Jam Season

  • Babbling by Brooke
  • Canning & Preserves
I'm making jam and taking requests »

Brooke

June 1, 2012
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Sushi

  • How To Make It
I made sushi, for the very first time »

Brooke

May 31, 2012
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SparkPeople Funnies

  • Babbling by Brooke
Some humour for your day »

Brooke

May 30, 2012
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Casper

  • Babbling by Brooke
Casper the Wonder Dog »

Brooke

May 29, 2012
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Notes for Next Time: BBQ frozen steak

  • Babbling by Brooke
Literally, Steve had some ideas on what he'd do differently next time, so I offered to take notes »

Brooke

May 28, 2012
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Thanks Aunt Jean

  • My Garden
I've been busy planting vegetable gardens »

Brooke

May 26, 2012
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Fascinators

  • Babbling by Brooke
My sister is fantastically creative »

Brooke

May 3, 2012
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Get Fresh

  • Babbling by Brooke
  • Wine Journal
Steve and I attended the Get Fresh event in 20 Valley this past weekend »

Brooke

May 2, 2012
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