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  • Author: Brooke

All posts by Brooke

My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.

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Cannellini beans with quinoa and pesto

  • Mostly Vegetables
A flavourful and filling meal that looks deceptively bland »

Brooke

January 11, 2013
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Rosehip tea with Cranberry juice

  • Beverages
I had rosehip tea for the first time. This recipe is mixed with cranberry juice for a high vitamin C content. Good thing because everyone around me is sick!

Brooke

January 10, 2013
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Restorative Yoga

  • Fitness
I decided to try a yoga in a more formalized studio setting, and realized I really like it »

Brooke

January 9, 2013
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25 Views
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Rice-Apple Bake

  • Miscellaneous but yummy
I tried a baked square for breakfasts this week. The tumeric and ginger give you a warmth in your stomach »

Brooke

January 8, 2013
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Raw wrap

  • Mostly Vegetables
Raw food for dinner, but not a salad. What? Yes, and filling»

Brooke

January 7, 2013
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Nourishing Broth

  • Soups & Stews
This nourishing broth is rich in flavour and high in mineral content. It is excellent for the change of seasons »

Brooke

January 4, 2013
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Roasted Chicory Root

  • Babbling by Brooke
  • Beverages
Chicory can be used to reduce caffeine intake by mixing the coffee grind with roasted chicory root. Although not normally an allergen, I'm suspicious »

Brooke

January 3, 2013
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Congee

  • Soups & Stews
This soup is very easy to digest and nutritious. Meaghan I highly recommend it (with chicken) »

Brooke

January 2, 2013
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Happy New Year

  • Babbling by Brooke
The Fall held some interesting discoveries, including a diagnosis of IBS. Over the next few months I'll be keeping a food journal, documenting my allergies and (hopefully) my healing journey...

Brooke

January 1, 2013
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Nancy Drew collection

  • Babbling by Brooke
I have a thing for the Nancy Drew books. These are the ones I have already. Just sayin', hint hint »

Brooke

November 10, 2012
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