no-bake PB squares

I found this recipe for no-bake, peanut butter squares. It is a vegan recipe (i.e. without eggs or milk) but I found a few substitutes that I think will work for Steve and I:

Ingredients

• 90g GF rice crisp cereal (or approx 2 cups)
• 1 cup all natural peanut butter (I used crunchy)
• ¼ teaspoon PC black label burbon vanilla paste
• 3 tablespoons margarine or butter
• ¼ cup raw cane sugar
• ¼ cup almond milk
• 1 pinch salt

Directions

1. Combine rice crisps and PB and layer in the bottom of a greased glass pan
2. Mix vanilla, butter, sugar, milk and salt in saucepan and whisk together.
3. Over medium heat, bring to a roiling boil and set timer for 1 minute, stirring.
4. Remove from heat and pour liquid over the PB mixture.
5. Let in the fridge until hard. Cut into squares and enjoy – in small quantities because it has high sugar content!

Reference: http://veganyumminess.com/vegan-no-bake-peanut-butter-cookie-bars/

Brooke

My name is Brooke and I love to cook, hence the nickname. I am passionate about eating for pleasure and nutrition, making jam, and Pilates.