Best Ever Turkey Breast
This is a great crock pot recipe and super easy – healthy too – I created this one when turkey breasts were on sale:
- Boneless turkey breast
- 3 TBS Dijon Mustard (I prefer the kind without seeds)
- 1/2 cup dry white wine
- 1 clove minced garlic
- 1 tsp Herbs de provence
I usually use the onion tray idea for any meat that isn’t cooked in a lot of sauce. So put the onion tray in the crock pot. Place turkey breast on top of onions. Mix rest of ingredients. Pour over turkey breast and put on low for about 6 hours. I think this was done in less than 6 but was still great when I took it out at 8 hours. I served it with mixed veg and brown rice.