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  • Recipes
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  • Jam in Jars
    • Making Jam
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    • Recipes in Jars
      • Jam
      • Chutneys
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      • Salsa
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Chopping Class

  • How To Make It
Judi from work and I took a refresher course on knife handling with Chef Greg Barker at The Casual Gourmet in Westdale (their last class ever). We practiced on various vegetables...

Brooke

August 1, 2009
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GG’s pecan pie

  • Cakes & Pies
My Great-Grandmother's recipe for classic Pecan Pie
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Marinated Eastern Chicken

  • Chicken and Poultry
Easy to make with good flavours. Serves well with salad or couscous.
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Tomato Sherry Chicken

  • Mostly Vegetables
A filling meal that also filled the office with delicious smells.
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Nova Scotia wines

  • Wine Journal
Some of the wines we tried and took home »
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Chocolate Torte

  • Cakes & Pies
You waited so patiently for Kerry's Dark Chocolate Torte recipe ... are you ready?
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What a story

  • Fitness
Inspiring story on TLC
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PEI teas

  • How To Make It
Interesting and refreshing tea blends

Brooke

July 24, 2009
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